Most Saturdays from 10am to 1pm, we offer four or five menu options featuring mostly Southern flavors, including something savory and something sweet, plus vegetarian and gluten-free options weekly. Brunch is open to the public. Coffee and tea are complimentary, mimosas and other drinks are available for purchase at the bar, and members receive discounted pricing on food.
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Bring a book, borrow a book, meet other book lovers. 6pm to 8pm, every Monday.
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Join us Friday September 19 for a special ticketed dinner event, Supper at the Club: Fried Chicken Feast & Pig Roast, featuring a Southern themed menu crafted by Chef Stefano Coppola of Morse Block Deli & Taps and Joshua Turka of 5th Quarter Butcher + Provisions.
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Periodic(al) Readers Club will be meeting in the back room from 6-8pm, and on an every-other-Monday rotation thereafter. Bring a newspaper or that magazine you’ve been meaning to get to...or choose from one of the periodicals on the rack at the club.
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Working on a writing project? You don’t have to do it alone. Similar to our silent reading nights, we’re offering quiet writing time on select Fridays from 6pm to 8pm.
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Movie Night this week! Free for members, guest passes available. Includes popcorn, tea and coffee. Bar will be open and root beer floats are on the menu.
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